The Keeping your bar clean credential covers the skills and knowledge required when learning the foundation skills in maintaining the cleanliness of bar areas.

Keeping your bar clean comprises of 2 micro-credential stacked courses of learning, followed by completion of assessment tasks at the end of each skill level, to test the learner’s knowledge and understanding.

Course Series: 1 of 2

Course Award: Micro-Credential 

Course Duration: 3 Hours Course 

Complexity: Foundation

It comprises 5 lessons of learning, followed by a completion quiz to test your knowledge and understanding.  By the end of this course, you will demonstrate understanding in:

  • Tools used in maintaining a clean and tidy bar area.
  • Safe use of chemicals and equipment in cleaning bar areas.
  • Checklists used to ensure all tasks are undertaken to maintain a tidy bar area.




Course curriculum

  • 1

    Introduction

    • Keeping your bar clean
  • 2

    Lesson 1

    • Equipment cleanliness
  • 3

    Lesson 2

    • Safe use of chemicals
  • 4

    Lesson 3

    • Use equipment safely and hygienically

  • 5

    Lesson 4

    • Glassware

  • 6

    Lesson 5

    • Checklists
  • 7

    Test your knowledge

    • Instructions before taking the test

    • Next steps
  • 8

    The boring stuff

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