Coffee fundamentals
Course Series: 1 of 3 Course Award: Micro-Credential Course Duration: 4 Hours Course Complexity: Foundation
The Coffee fundamentals credential covers the skills and knowledge required in understanding the intricacies of creating a great coffee, including the basics of proportion, grind, water, and freshness.
The Coffee fundamentals comprise of 3 micro-credential stacked courses of learning, followed by completion of assessment tasks at the end of each skill level, to test the learner’s knowledge and understanding.
Course Series: 1 of 3
Course Award: Micro-Credential
Course Duration: 4 Hours Course
Complexity: Foundation
It comprises 7 lessons of learning, followed by a completion quiz to test your knowledge and understanding. By the end of this course, you will demonstrate understanding in:
Coffee fundamentals
Glossary of coffee terms
Coffee
Complete mise en place
Prepare espresso equipment
Test and adjust grind before service
Grinder and espresso machine quality checks
Provide information and identify preferences
Instructions before taking the test
Test your knowledge
Next steps
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